This is a great western restaurant, the French roast foie gras is delicious, the biggest feature here, and the very tender steak

Patisserie Colbert

I went today after 2 years to the Nerone restaurant, and I found the restaurant completely renovated. The atmosphere is welcoming, the style modern and elegant and the staff very professional, they made me feel at home. I ate a fantastic &quot;Tagliatelle al mascarpone e prosciutto crudo&quot; and I found it sublime. I will return with pleasure only for this dish. As a dessert a tiramisu, the perfect dessert to end this magnificent experience! I recommend it to everyone, if you wanted to eat in a high-level Italian restaurant!

dinner KUDETA Creative dishes on the second floor, five dishes on the menu. Eat and eat for two hours. 10 dishes are available. I also drank three cups of shot wine with different flavors for no reason. Various specialities and surprises. Recommended!

My favorite ice cream shop, Chocolaterie, is in an alley. The shop is very narrow. Outside the shop there are trees, murals, small tables and chairs. The warm wind blows and a spoonful of taste brings me to my hometown and the old days. In addition to the award-winning chocolate, the ice cream usually only has three or four flavors: vanilla, chocolate, and raspberry. Even so, it is still very slow and quiet. Waiting outside, I don&rsquo;t know what is going on inside. Even scooping two balls of ice cream makes the afternoon long. stand up. ​

This restaurant is booming, the food is very delicious, grilled fish, grilled steaks are tender, savoury and delicious, delicious, the wine is very refreshing, affordable, and the service is in place.

这是一家很棒的西餐厅，这里的法式烤鹅肝十分的美味，是这里最大的特色，还有很嫩的牛排

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Dinner KUDETA creative cuisine on the second floor, five dishes on the menu. It took two hours to eat and deliver. All 10 dishes were served. I also drank three glasses of shot wine of different flavors for no reason. All kinds of special and surprises. Worth recommending!

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